Tomato

In India, tomatoes thrive nationwide, with varying production levels across states like Maharashtra, Karnataka, Andhra Pradesh, Telangana, Madhya Pradesh, and Gujarat.

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SKU: 0011-3 Categories: Beverages, Condiments & Culinary Tags: Concentrate, Pulp

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Description

Tomato paste and puree, key ingredients in diverse foods like sauces and soups, undergo meticulous manufacturing processes. High-quality tomato selection initiates the production, demanding a reliable supply chain. Modern processing facilities, equipped for washing, sorting, and pulp extraction, are crucial. Concentration transforms extracted pulp into thick tomato paste by reducing moisture.

Contrastingly, tomato puree results from crushing and straining tomatoes to achieve a smooth, seedless, and skinless liquid. Stringent quality control and hygiene adherence guide both paste and puree production. Kediafresh prioritizes packaging for freshness and extended shelf life. Success hinges on market demand, pricing strategies, and adherence to food safety regulations.

Experience freshness with Kediafresh’s premium tomato paste and puree! Crafted from sun-ripened tomatoes, our products ensure unmatched quality and rich flavor. Trusted by chefs, our ingredients elevate your creations. From vibrant sauces to hearty soups, Kediafresh’s offerings promise superior taste and consistent excellence. Immerse yourself in a world of culinary possibilities with Kediafresh.

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General Specification	Brix: Min 8 \| Acidity: Min 1.5 (As Tartaric) \| pH: Max 3.5
Packing Option	190 Kg MS Drum with Aseptic Bag
Application	Proprietary Food, Nutraceutical
Shelf Life/Storage	Eighteen months when stored below -18⁰C

General Specification	Brix: Min 8 \| Acidity: Min 1.5 (As Tartaric) \| pH: Max 3.5
Packing Option	210 Kg MS Drum with Aseptic Bag
Application	Proprietary Food, Nutraceutical
Shelf Life/Storage	Twelve months when stored below 25⁰C

General Specification	Brix: Min 8 \| Acidity: Min 1.5 (As Tartaric) \| pH: Max 3.5
Packing Option	210 Kg MS Drum with Aseptic Bag
Application	Proprietary Food, Nutraceutical
Shelf Life/Storage	Twelve months when stored below 25⁰C

Packing Option	28 Kg Bucket and 260 Kg MS drum with or without Aseptic Bag
Application	Beverage, Dairy
Shelf Life/Storage	Twenty Four months when stored below 25°C

Packing Option	28 Kg Bucket and 260 Kg MS Drum with or without Aseptic Bag
Application	Beverage, Dairy
Shelf Life/Storage	Twenty Four months when stored below -18°C

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Tomato

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Packing Option	28 Kg Bucket / 250 Kg Drum with or without Aseptic Bag
Application	Beverage, Dairy
Shelf Life/Storage	Twenty Four months when stored below -18°C

Packing Option	63 Kg HDPE Bucket and 190 Kg MS drum with or without Aseptic Bag
Application	Beverage, Dairy
Shelf Life/Storage	Twenty Four months when stored below -18°C

Packing Option	20 Kg Bucket, 60 Kg HDPE Drum and 190 Kg MS drum with or without Aseptic Bag
Application	Beverage, Dairy

Application	Beverage, Dairy, Culinary
Shelf Life/Storage	Twenty Four months when stored below 5 °C

General Specification	Brix: 30-32 \| Acidity: Max 1.5 \| pH: Max 4.2
Packing Option	220 – 230 Kg metal open top Drum, 25 Kg HDPE Bucket
Application	Beverage, Dairy, Confectionary
Shelf Life/Storage	Eighteen months when stored below 25°C

General Specification	Brix: 70 \| Acidity: Max 3.5 \| pH: Max 4.5
Packing Option	275 Kg / 30 Kg in Aseptic Bag in Drum / Bucket / Box
Application	Beverage, Dairy, Confectionary
Shelf Life/Storage	Eighteen months when stored below 25°C

General Specification	Brix: 65 \| Acidity: Max 2.0 \| pH: Max 3.8
Packing Option	260 Kg metal open top drum, 25 – 30 Kg HDPE Bucket
Application	Beverage, Dairy
Shelf Life/Storage	Twenty Four months when stored below -18°C

General Specification	Brix: 65 \| Acidity: Max 1.8 \| pH: Max 3.5
Packing Option	260 Kg metal open top drum, 25 – 30 Kg HDPE bucket
Application	Beverage, Dairy
Shelf Life/Storage	Twenty Four months when stored below -18°C

General Specification	Brix: 60 \| Acidity: Max 2.5 \| pH: Max 4.1
Packing Option	28 Kg Bucket, 250 / 260 Kg MS Drum with or without Aseptic Bag
Application	Beverage, Dairy
Shelf Life/Storage	Twenty Four months when stored below -18°C

General Specification	Brix: 9 \| Acidity: Max 1.2 \| pH: Max 4.2
Packing Option	190 Kg MS Drum with or without Aseptic Bag
Application	Beverage, Dairy
Shelf Life/Storage	190 Kg MS Drum with or without Aseptic Bag

General Specification	Brix: Min 6.0 \| Acidity: Max 1.1 \| pH: Max 4.0
Packing Option	25 Kg Bucket with or without Aseptic Bag
Application	Beverage, Dairy
Shelf Life/Storage	Twenty Four months when stored below -18°C

General Specification	Brix: Min 42 or as per buyer requirement \| Acidity: Max 0.6 \| pH: Max 3.5
Packing Option	25 Kg Bucket with or without Aseptic Bag
Application	Beverage, Dairy
Shelf Life/Storage	Twenty Four months when stored below -18°C

General Specification	Seedless: Brix 16 \| With Seed: Brix 12
Packing Option	25 Kg Bucket, 200-250 Kg MS Drum with or without Aseptic Bag
Application	Beverage, Dairy
Shelf Life/Storage	Twenty Four months when stored below -18°C

General Specification	400 GPL / 500 GPL in Cloudy and Clear options
Packing Option	25 Kg Bucket ,240-250Kg MS drum with or without Aseptic Bag
Application	Beverage, Dairy
Shelf Life/Storage	Twenty Four months when stored below -18°C

General Specification	Brix: 36-38 \| Acidity: Max 3.0 \| pH: Max 4.6
Packing Option	240 Kg MS drum with Aseptic Bag
Application	Beverage, Condiments & Culinary
Shelf Life/Storage	Twenty Four months when stored below 25°C

General Specification	Brix: 28-30 \| Acidity: Max 3.0 \| pH: Max 4.5
Packing Option	228 Kg MS Drum with Aseptic Bag
Application	Beverage, Condiments & Culinary
Shelf Life/Storage	18 months when stored below 25°C

General Specification	Brix: Min 9
Packing Option	20 Kg / 200 Kg Aseptic Bag in Bucket / Box / Drum
Application	Beverage, Condiments & Culinary
Shelf Life/Storage	Twenty Four months when stored below 25°C

General Specification	Brix: Min 8 \| Acidity: Max 0.7 \| pH: Max 4.2
Packing Option	215 Kg MS drum with Aseptic Bag
Application	Beverage, Dairy
Shelf Life/Storage	Eighteen months when stored below 25°C

General Specification	Brix: 25 \| Acidity: Max 1.2 \| pH: Max 4.1
Packing Option	225 Kg MS drum with Aseptic Bag
Application	Beverage, Dairy
Shelf Life/Storage	Eighteen months when stored below 25°C

General Specification	Brix: Min 9 \| Acidity: Max 0.8 \| pH: Max 4.2
Packing Option	210/215 Kg MS drum with Aseptic Bag
Application	Beverage, Dairy
Shelf Life/Storage	Eighteen months when stored below 25°C

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Tomato

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General Specification	Brix: 18 – 20 \| Acidity: Max 1.1 \| pH: Max 4.2
Packing Option	210/215 Kg MS drum with Aseptic Bag
Application	Beverage, Dairy
Shelf Life/Storage	Eighteen months when stored below 25°C

General Specification	Brix: Min 8 \| Acidity: Max 1.1 \| pH: Max 4.0
Packing Option	200 Kg MS drum
Application	Beverage, Dairy
Shelf Life/Storage	Twenty Four months when stored below 5°C

General Specification	Brix: Min 8 \| Acidity: Max 1.3 \| pH: Max 4.0
Packing Option	190 Kg MS drum
Application	Beverage, Dairy
Shelf Life/Storage	Twenty Four months when stored below -18°C

General Specification	Brix: 10 \| Acidity: Max 1.3 \| pH: Max 4.0
Packing Option	190 Kg MS drum with or without Aseptic Bag
Application	Beverage, Dairy
Shelf Life/Storage	Twenty Four months when stored below -18°C

General Specification	Brix: 65 \| Acidity: Max 5.12 \| pH: Max 4.0
Packing Option	28 Kg Bucket and 265 Kg MS drum with or without Aseptic Bag
Application	Beverage, Dairy
Shelf Life/Storage	Twenty Four months when stored below -18°C

General Specification	Brix: 65+1 \| Acidity: Max 5.12 \| pH: Max 4.0
Packing Option	28 Kg Bucket and 265 / 270 Kg MS Drum with or without Aseptic Bag
Application	Beverage, Dairy
Shelf Life/Storage	Twenty Four months when stored below -18°C

General Specification	Brix: 9.0 \| Acidity: Max 1.0 \| pH: Max 4.2
Packing Option	20 Kg Bucket and 200 Kg MS Drum with Aseptic Bag
Application	Beverage, Dairy
Shelf Life/Storage	Twelve months when stored below 5°C

General Specification	Brix: 30 – 32 / 36 – 38 \| Acidity: Max 2.0 \| pH: Max 4.2
Packing Option	22 Kg Bucket and 230 Kg MS Drum with Aseptic Bag
Application	Beverage, Dairy
Shelf Life/Storage	Eighteen months when stored below 5°C

General Specification	Brix: 10 \| Acidity: Max 1.0 \| pH: Max 4.2
Packing Option	20 Kg Bucket and 200 Kg MS Drum
Application	Beverage, Dairy
Shelf Life/Storage	Twelve months when stored below 5°C

General Specification	pH: Max 4.0
Packing Option	30 Kg Bucket and 275 Kg MS Drum with or without Aseptic Bag
Application	Beverage, Dairy
Shelf Life/Storage	36 months when stored below -18°C